Friday, August 8, 2008
Harvest: Habañero Pepper
The hot little nuggets have arrived. The habañero peppers have begun to turn peach color indicating that they are ripe…if you're gutsy enough. The measure of hotness is called the scoville scale and hotness units are Scoville Heat Units (SHU). A bell pepper has 0 SHU, jalapeños have between 2,500–8,000 SHU, our peach friend above has between 100,000–350,000 SHUs. And official US government issue pepper spray has between 2,000,000– 5,000,000 SHUs. You can see how wide the scale can get… even on the conservative side these peppers are 10x hotter than a jalapeño. Farmer No. 2 sliced up the pepper to and is planning to play tricks on people with beverages.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment